General Manager / Head – Food Services, Alternate Channels, Private Label
Job Summary:
The General Manager / Head of Food Services, Alternate Channels, and Private
Label will spearhead the growth and innovation of these businesses across
India. This role transcends sales, focusing on developing strategic
partnerships and delivering customized solutions while ensuring profitable
growth through entrepreneurial leadership.
Key Responsibilities:
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Own the P&L for the Food Services, HORECA, Alternate Channels, and Private
Label businesses.
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Develop and execute the long-term growth strategy across existing and new
customer segments.
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Identify untapped market opportunities and build scalable revenue streams.
- Drive profitable growth while maintaining healthy margins.
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Build and strengthen relationships with senior stakeholders in various
sectors such as airlines, hotels, and multiplexes.
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Negotiate national partnerships and long-term commercial agreements with key
accounts.
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Lead the growth of the Private Label business by collaborating with domestic
and international brands.
Requirements:
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15–20 years of experience in Food Services, HORECA, Institutional Sales, or
Alternate Channels.
- Strong experience managing large national key accounts.
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Proven success in building strategic partnerships and alliance-driven
businesses.
- Demonstrated P&L ownership with a track record of profitable growth.
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Experience leading large cross-functional teams with a focus on customer
success.
- Strong commercial negotiation and relationship management skills.
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Entrepreneurial mindset with the ability to build and grow the business
sustainably.
Preferred Qualifications:
- Experience in the food, beverage, or FMCG ecosystem.
- Track record of developing customized solutions for marquee brands.
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Strong analytical skills for leveraging business analytics to drive
decision-making.
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Ability to introduce innovative products and create competitive advantages
in the market.
Benefits:
- Competitive salary with performance-based incentives.
- Comprehensive health and wellness benefits.
- Opportunity for professional growth in a dynamic work environment.
- Flexible working hours with options for remote work.
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Collaborative team culture with a focus on innovation and accountability.
- Regular training and development programs to enhance skills.